![]() “I know some of our Boca Raton guests will have visited our New York location already, but I’m just as excited to welcome first-timers who will realize that Gallaghers is so much more than just a steakhouse,” restaurateur Dean Poll says in a news release. ![]() Gallaghers, replacing the former Madisons New York Grill & Bar, ages its steaks within an in-house meat locker for 21 days before firing them on hickory coal grills. This 96-year-old steakhouse - a midtown Manhattan shrine to Broadway stars, gangsters, gamblers and celebrities dating back to the Prohibition era - will finally bring its white-tablecloth grandeur and dry-aged beef to Boca Raton when it debuts on July 19. There are also sirloin steak strips, calabresa (Brazilian sausage) subs, Brazilian hot dogs (corn, potato sticks, mozzarella, Parmesan, tomato sauce on brioche) and sides of fried yucca and plantains. The result: an over-the-top, leaning tower of hamburger. The burger joint, which opened its first brick-and-mortar in Pompano Beach in 2021, slings Brazilian-style Angus patties loaded with toppings familiar (bacon, sunny-side-up eggs) and unfamiliar, like corn, potato sticks, bananas, shredded chicken, catupiry (a Brazilian cream cheese) and prato (a gouda-like cow’s milk cheese). What began as Marco and Ana Paula’s Brazilian food truck has graduated into a second storefront set to debut this August within the former Rosati’s Pizza in the Turtle Crossing plaza. Here’s what’s coming soon to a city near you. When it comes to food, South Florida is a great place to be.
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